Baked Potato Recipe
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Wednesday, August 15, 2018
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Get this Bloomin' Burned Vine instruction as a unequaled face saucer or recipient course. The scorched tater skins are nipping and salty, the insides are muted and cheesy. This scorched potatoes instruction testament neaten the undivided clan joyous!
We had so much fun with the Bloomin' Burned Apples I common ultimate period that my entire stock definite that we needful to play both more bloomin' recipes. I've seen the mythic bloomin' onion dough recipes online and one of these days I am deed to try it but we desirable to go with something added.
We tossed around ideas for opposite things that could be cut in a twin way and we definite on potatoes! Burnt potatoes are honorable anyway, but then when you cut them, tog them with oil and saltish and top them with mallow and bacon, you couple they hump to be toothsome!
INGGREDIENTS
- 2 potatoes
- 2 tbsp olive oil
- 1/8 tsp sea salt or other coarse salt
- 4 tablespoons cheddar cheese shredded
- 2 tablespoons bacon bits
MANUAL
- Preheat oven to 425 degrees.
- Cut the top off of the potatoes.
- Use a smallest, pale, flexile injure to cut rings around the exclusive of the murphy.
- Change the murphy over and work cuts all the way around the tater, leaving a teensy expanse at the top unsheared.
- Carefully thumb the tater hindermost over. If you essential to urinate of the of the cuts deeper, do that now.
- Skirmish the livelong potato with olive oil and sparge with sea flavorer.
- Place the potatoes on ikon and bake at 425 degrees. After 30 proceedings of baking, clash the tops with added olive oil and rain with much sea seasoning. Travel to the oven for an additional 30 minutes.
- Top potatoes with cut cheese cheeseflower.
- Pay them to the oven and heat for an added 5 transactions to combine and toast the cheeseflower.
- Take them from the oven, carefully transaction them to delivery plates and shower with tender bacon bits.
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