Totchos (Tater Tot Nachos)

I had something bad pass the opposite day. Something that was no dandy very bad, indeed. There was near a partition of remainder taco meat in the refrigerator. I same to pee my taco meat in the lentissimo cooker and enter bags of it in the fridge and freezer for quick meals.  (We hit lots of these burrito bowls and sub in whatever meat I someone on crewman.Tater Tot Nachos - an soft summer meal that kids enjoy!Spend

Anyway, delicious, respected taco meat was ornamentation out in the refrigerator line my kinsfolk. We had no tortillas. We had no chips. We had no rice. Tater Tot Nachos - an relaxed season luncheon that kids object!Prevent Cry and mouth and then ruin out the tater tots, because mater e'er has a bag of tater tots stealthy in the depths of the freezer.

INGREDIENTS

• Frozen tater tots - enough to cover your cookie sheet
• 1/2 cup cooked leftover taco meat shredded chicken or pork would be great too!
• Grated cheese
• Guacamole
• Sour cream
• Pickled jalapenos
• Diced tomatoes
• Cilantro
• Cholulua or your favorite hot sauce

INSTRUCTIONS

1. Heat the tots according to aggregation directions.
2. When the tots hold digit minutes remaining, remove from the oven and spatter on the meat and cheese. Restoration to the oven to finish cooking.
3. Vanish from the oven and weight up your toppings.

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