Coffee Pretzel Rudolph #christmas #holidays #holidayrecipes

You all live that I mate the "fun and done" easy nonsense. Recovered, it doesn't some easier than These Brown Pretzel Rudolph Noses for a Fun Christmastime Substance Occupation Impact. They are cuneate, yummy and fun to eat. Uprise on in and I'll part my "how to" on these Brownness Pretzel Rudolph Noses.



These Drink Pretzel Rudolph Noses for a Fun Xmas Content Craftiness Broach - perfect for leisure parties and kids  Who knew pretzels and a red could be so artful? They passed my farthest prove, too. The kids! They knew they were Rudolph noses and they eaten them on computer. 

INGREDIENTS


  • About 6 oz. of brown chocolate candy melts – Wilton is preferred
  • 1 (16 oz.) jar of Maraschino Cherries
  • 24 Mini twist pretzels 
  • Additional Equipment:
  • wax paper
  • small glass microwave proof bowl
  • fork

INSTRUCTIONS


  1. Place your candy melts in your glass bowl – microwave for 1 minute, stir and pop it back in for 30 more seconds – stir until smooth
  2. These Chocolate Pretzel Rudolph Noses for a Fun Christmas Food Craft Treat - perfect for holiday parties and kids 
  3. Set out a piece of wax paper on your work surface
  4. Take out 24 cherries and place them on a paper towel to absorb excess moisture and help them stick to the chocolate a little better
  5. Place 1 pretzel in the melted chocolate and use your fork to press it down so it is completely covered in chocolate
  6. Use the fork to lift the chocolate pretzel up 
  7. *While it is still over the bowl of chocolate, tap the fork on the edge of the bowl – releasing excess chocolate from the pretzel
  8. Transfer the pretzel to the wax paper and carefully slide it off of the fork onto the paper
  9. if that is too tricky, you can use a toothpick to push it off of the fork 
  10. Immediately place a cherry on the bottom of the chocolate pretzel
  11. Repeat until you are finished with each pretzel
  12. Although, they are best served within a couple of days – You can store these in an airtight container – in a cool dry place – for up to 1 week before your party. The only part you’ll have to worry about is the cherry loosing moisture over time 

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