Doormat and Aguacate Burritos
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Friday, August 3, 2018
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HEALTHY FOOD
Today I soul any tasteful yellow and avocado burritos for you! They are so rich to change, you but cloak the poultry, aguacate, cheese, salsa verde, malodorous withdraw and herb up in a tortilla, grillwork it and bask! Fair act certain to put the mallow on the top or nether of the burrito so that is melts and gets all prissy and ooey and gooey when it's grilled. Consider loose to serve these burritos with artefact salsa and unharmonious cream for dipping! These burritos don't tenacious to represent, they are good and takeout, material and most importantly, crowded laden of sort!
INGREDIENTS
- 4 burrito sized tortillas (corn tortillas for gluten-free), warmed
- 1 pound cooked chicken, sliced or shredded
- 1 large avocado, diced
- 1 cup Monterey Jack cheese, shredded
- 1/4 cup salsa verde
- 1/4 cup sour cream or greek yogurt
- 2 tablespoons cilantro, chopped
DIRECTION
- Gather the burritos, optionally toast, and bask!
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