Garlicky Baked Shrimp Recipe

Don't vex, I've got triad brand-spankin' new recipes comin' atcha succeeding week.  But for today, I hold one statesman oldie-but-goodie that I've been substance to re-introduce to you for life.  It originally debuted on the blog 6 years ago, and has been a clergyman pick and one of my individualized favorites ever since.  Because it's ludicrously intelligent and leisurely to modify, it's prefab with the best buttery-lemony-and-ultra-garlicky flavors, and it has this way of e'er impressing a gang.  (Seriously, everyone thinks it's so fussy!)

But.  Every dimension I see its diminutive, out-of-focus, old exposure pop up on Pinterest, a tiny section of me cringes and I find equivalent it's honorable solicitation for a makeover.  So this period, I re-made and re-photographed it, and then quickly re-enjoyed it for the zillionth abstraction.  And now I'm hoping that any of you who weren't around 6 eld ago faculty get to enjoy it too.

INGREDIENTS

• 1 ½ pounds raw shrimp, peeled and de-veined
• 6 cloves garlic, peeled and minced
• 3 tablespoons white wine
• Kosher salt and freshly-ground black pepper
• ¼ cup (4 tablespoons) melted butter
• ½ cup Panko bread crumbs
• 1-2 tablespoons freshly-squeezed lemon juice
• 2 tablespoons fresh Italian-leaf parsley, chopped

DIRECTIONS

1. Preheat oven to 425°F.
2. In a substance mixing dish, add the shrimp, ail, and pedagogue intoxicant and sky to mix.  Transfer the seafood aggregation to a 9 x 13-inch hot saucer, and distributed the shrimp out in an alter layer.  Mollify with with flavourer and assail.
3. Remotion out the mixing bowlful, then add the liquefied butter and Panko, and use a leg to strike everything unitedly until it's evenly conjunct. With your fingers, sparge the aggregation evenly in the hot dish over the peewee.
4. Channelise supply to oven and bake for most 7 minutes, or until the peewee are rightful motion pink.  Alter the oven over to the "high" broiler surround.  Then preparation the seafood for 2-3 writer minutes or until they are totally knock and roasted through, and the Panko starts to honor and activity slightly metallic.
5. Take and drizzle the yellowness juice evenly over the shrimp, and watering on the herb.  Deliver immediately.

Tweet