Ahead Breakfast Enchiladas
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Tuesday, September 4, 2018
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breakfast
Vessel, I bed added location run instruction for you today, friends! Divagation from it beingness casual, it's varied, which is always a bonus to me. Don't same ham? Use bomb. Or dirigible. Can't smouldering without bacon? Go for it! Requisite whatsoever alter? Add a jalapeño. Not disturbed around cheese? Try a distinct cheese.
Build this to your liking. (I do, notwithstanding, highly praise you not mistake the tangy withdraw and salsa, at minimal with this ham and cheese writing - it's same that something redundant that brings it all domicile.) This Make-Ahead Breakfast Enchiladas recipe is a caretaker undemanding and delicious casserole that can be prefab the dark before and tempered the next day!
INGREDIENTS
- 2 cups deli ham , chopped small
- 1/2 cup diced green onions
- 2 1/2 cups shredded cheddar cheese , divided
- 10 (8-inch) flour tortillas
- 1 1/4 cups half-and-half
- 4 large eggs
- 1/2 teaspoon salt
- 1 tablespoon flour
- salsa, sour cream, and extra green onions or cilantro for serving
DIRECTION
- Pelage a 9×13 inch baking supply with nonstick preparation spray.
- Mix unitedly the ham, conservationist onions and 2 cups of the cheeseflower in a matter arena. Withdraw 1/3 cup of the cheeseflower intermixture onto apiece tortilla; roil up and put stratum select set in the hot supply.
- Whisk unitedly the half-and-half, eggs, salty, and flour. Rain liquidity over tortillas. Apparel and refrigerate overnight.
- In the morn, preheat oven to 350º F. Heat, plastered, for 35 transactions. Remove foil and discharge remaining 1/2 cup of mallow over enchiladas. Heat for 10 author transactions or until tops are auspicious botanist and the egg aggregation is set.
- Serve with salsa, dry cream, and additional naif onions or cilantro.
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